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Place of Origin: Hebei,China
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PRODUCT DETAILS
Name:Chitosan oligosaccharide
CAS NO.148411-57-8
Food grade chitosan oligosaccharides, also known as chitosan oligosaccharides and chitosan oligosaccharides, are oligosaccharides whose polymerization degree is between 2 and 20, and whose molecular weight is less than 3200Da, which are degraded by special biological enzyme technology (chemical degradation and microwave degradation technology are also reported). It is a low molecular weight product with good water solubility, large function and high activity of Chemicalbook. It has many unique functions that chitosan does not have, such as high solubility, full solubility in water, easy to be absorbed and utilized by organisms, and its effect is 14 times that of chitosan. Food grade chitosan oligosaccharides are the only positive charged cationic alkaline amino oligosaccharides in nature and are animal cellulose.
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